Downtown Valparaiso’s Best Restaurant
To be named Valparaiso’s best restaurant is a remarkable accomplishment. For Chef Chris Pavlou, his Greek influence is cornerstone to the Radius culinary experience. The menu isn’t Greek. You’ll find the Radius menu is better described as “comfortably cool”. The best recipes from around the planet… with a Greek-American flare.
According to chef Chris, serving great food is not enough. Chris learned the Greek tradition of meeting every customer and making sure they have great service from his father. It’s the experience that matters.
"2019 RESTAURANT OF THE YEAR"
Radius-Valpo was named Restaurant of the Year by the South Shore Tourism for 2019 and Best Signature Burger at the Chefs of Steel Competition. According to Chef Chris Pavlou, it is his insatiable desire to create a great experience for his customers that wins awards. Great food is just part of the Radius-Valpo experience.
An insatiable desire to please!
But its the American hamburger that he considers his canvas. With an insatiable desire to please his customers, the hamburger has no limits. His creative interpretation of the hamburger is garnering attention from Chicago and throughout Indiana.
The Radius Menu – Always fresh and always innovative
The Radius Keto Menu
The Radius Keto menu offers a healthy option with great taste. The new diet is all the rage…and now it has a delicious menu at Radius. Chef Chris Pavlou’s innovative Keto menu is a hit with people that want a healthy alternative without compromise. Keto your way! We’ll prepare anything on our menu as Keto friendly.
Remarkable choice of wine, craft beer and innovative drinks
The Radius experience goes beyond great dining. With a diverse choice of wines and Valparaiso’s best selection of craft beers, customers love catching a baseball or football game at the Radius bar. Of course, getting a seat at Radius sometimes comes with a little wait. The innovative mixed drink and cocktail menu is always fresh and always fun.
Valpo’s best location, outdoor dining and live music
The insatiable desire to please customers doesn’t stop with the innovative recipes of his diverse menu. Chef Chris set up his family restaurant in a location that is as extraordinary as his menu. In the heart of Valpo, Radius customers love to see and be seen. Nothing beats al fresco dining in downtown Valpo, and Radius is arguably the best seat in town.
Even his live entertainment has earned him a spot as a top pick for Valpo’s best music venues.
Secret to Valparaiso’s best restaurant experience
Perhaps Chris’s greatest influence from his Greek tradition lies with his team of servers and cooks. Just check out the reviews! The Radius staff loves their jobs, and it shows. You’ll never find more smiles.
The next time you’re near Valparaiso, or on the square, find the Radius. You’ll love the experience.
Event Partners: Downtown Valpo Restaurants
KETO ITALIAN BEEF
KETO BACON CHICKEN & BROCCOLI
SWEET & SPICY CAULIFLOWER
MAC N CHEESE HUSH PUPPIES
GARLIC RIBEYE STRIPS
ORIGINAL GERMAN PRETZEL
BINGO BANGO THAI CRISPY SHRIMP
CHIPS & DOUBLE DIPS
LEMON RICE SOUP
$4 / $6
BBQ BRISKET NACHOS
CANDIED SMOKED BACON
GRILLED GREEK CHICKEN PLATE
SOUTHWEST CHICKEN ROLLS
FRIED PICKLE PLATTER
BAJA SHRIMP TACOS
BUFFALO SHRIMP SALAD
MARINATED GRILLED CHICKEN SALAD
MEDITERRANEAN GREEK SALAD
WALDORF GOAT CHEESE SALAD
LEMON PEPPER BARRAMUNDI
BABY BACK BBQ RIBS
FRESH DAILY DESSERTS AND SPECIALS
SPLIT PLATE $3 (INCLUDES AN EXTRA SIDE)
All burgers are fresh 1/2# USDA Prime Angus Beef. Choice of house fries, house slaw or a side salad. Upgrade to onion rings $2. Upgrade your house fries to garlic Parmesan or Irish for $1 / Veggie Patty Available.
SIGNATURE PRIME BURGERS
PRIME HALF POUND BURGER
'CHEFS OF STEEL' SIGNATURE TRIPLE B BURGER
PORTOBELLO MUSHROOM SWISS BURGER
ELVIS PEANUT BUTTER PRETZEL
THE BLACK & BLEU
BIG BRISKET BURGER
Bun options: brioche, pretzel, asiago peppered
Add choice of cheese $1: American, White Cheddar, Swiss, Blue Cheese, Smoked Gouda, Pepper Jack, Mozzarella
Additions: Applewood smoked bacon $2.5, Fried sunny side egg $1, Sauteed portobello mushroom cap $2, Rum infused caramelized onions $1, Extra Half Pound Beef Patty $4, Extra Quarter Pound Beef Patty $2
MARGARITA CHICKEN & BACON
SRIRACHA BBQ BRISKET SANDWICH
CHICAGO STYLE ITALIAN BEEF
APPLEWOOD SMOKED BLT
LOUSIANA PO’ BOY
MEMPHIS BBQ PULLED PORK
BARRAMUNDI FISH SANDWICH
RIBEYE STEAK SANDWICH
KID’S CHEESE QUESADILLA
BROWNIE ALA SUPREME
VARIETY OF CHEESECAKES
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