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Jalapeño Popper Burger is cooked outdoors at radius

Jalapeño Popper Burger | May’s New Burger Wednesday at NWI’s Best Burger Joint

Things are heating up at Northwest Indiana’s most exciting burger joint! Outdoor Dining at Radius is once again the hottest seat in town and May’s new burger of the month is raising the temperature at the Radius patio.

As the New Burger Wednesday competition begins to wrap up, fans will have a  chance to vote on the best new burger. This burger needs to be good enough to earn a spot on the legendary Radius hamburger menu. For more on the competition, you might want to check out this link.  NWI’s Best Burger Competition

This heated competition has put the fire under Chef Chris Pavlou to create his best burger yet, which won’t be easy when you consider the long list of awards and accolades earned by the Radius Burger Menu.

Jalapeño Popper Burger | May’s New Burger Wednesday was made for Outdoor Dining

Jalapeño Popper Burger is NWI's best burger in May

Jalapeño Popper Burger Ingredients

Radius’ house jalapeño cream cheese
Pepper jack cheese
Crispy onion strings
Lettuce
Tomatoes
Pickled jalapeños
Bacon
Half-Pound Radius Patty
Onion Ring on Top
French Fries

Radius’ New Burger Wednesday goes well with this!
Glass of drink on table.

NWI’s best burger joint has an exciting drink menu for some outdoor dining fun!

Last Month’s Burger of the Month | The Pine Apple Express Burger

Here is a link to last month’s New Burger Wednesday

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